Texas Pete® Sultry Grilled Chicken – Texas Pete Foodservice
Texas Pete Foodservice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at texaspetefoodservice.com.
Ingredients
- 2 1/2 C Texas Pete® Original Hot Sauce
- 2 Tbsp Garlic, finely chopped
- 4 oz. Olive oil
- 1 tsp Kosher salt
- 1 tsp Pepper
- 2 lbs. Boneless chicken tenders or Thighs
- 2 Tbsp Olive oil
- 2 Tbsp Garlic, chopped
- 2 – 26 oz. jars Marinara sauce (prepared)
- 3/4 C Texas Pete® Original Hot Sauce
- 2 C Kalamata olives, drained, roughly chopped
- 3 Tbsp Red wine vinegar
- Chopped fresh parsley, for garnish
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