SPAR - Recipe
A vibrant vegetarian pizza combining creamy goat's cheese and spicy peppers for a delicious 40-minute meal. Perfect for any occasion!
Ingredients
- 2 tbsp olive oil
- 1 large garlic clove, thinly sliced
- 1 handful basil, leaves picked
- 1 tin tomatoes
- 2 medium pizza bases (approx. 23cm)
- 150g mozzarella cheese, diced
- 100g semi-soft goat’s cheese, cut into slices
- ½ jar piquanté peppers, drained and sliced
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