Oven Baked Salt & Pepper Salmon by Get Going
Here is your new favourite go-to midweek dinner – simply season the salmon with salt, pepper and lemon, bake, and serve with a fresh salad. Dinners really don’t get much easier than this!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getgoingpt.com.au.
Ingredients
- 1 salmon fillet
- 1 lemon
- ½ teaspoon salt
- ½ teaspoon pepper
- 1 cucumber
- 1 cup salad leaves
- ½ small red onion
- 1 large tomato
- Vinaigrette dressing
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