Cinnamon Brioche Buns | Christmas Recipes | Nutella® Au
Try our recipe for these irresistible, freshly baked cinnamon brioche buns filled with rich and creamy Nutella®. The perfect Christmas bread!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutella.com.
Ingredients
- 6g fresh yeast
- 70ml whole milk
- 3 eggs
- 270g flour
- 120g granulated sugar
- 1 teaspoon (5g) salt
- 180g soft butter
- 1 tablespoon (7g) cinnamon
- 120g Nutella®
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