Chocolate Chip Loaf Cake Recipe

Ingredients

• 2 cups all-purpose flour (measured properly for accurate texture)
• 1 teaspoon baking powder (for gentle rise)
• ½ teaspoon baking soda (for tender crumb)
• ½ teaspoon salt (to enhance flavor balance)
• ¾ cup granulated sugar (provides sweetness and crisp crust)
• ½ cup unsalted butter (softened for easy mixing)
• 2 large eggs (room temperature for better emulsion)
• 1 cup whole milk (for creamy moisture)
• 2 teaspoons pure vanilla extract (for warm aromatic notes)
• ½ cup sour cream (adds tenderness and slight tang)
• Semi-sweet chocolate chips 1 ½ cups
• Optional: Chopped nuts ½ cup