Pasta Chips | Violife
This is the famous pasta chips recipe and it's absolutely delicious. It's so easy to make and all you need are a few ingredients. Don't forget the dipping sauce!
Keywords
- Side
- meat free Monday
- greek white
- vegan comfort food
- family pasta recipes
- specials
- Easy
- Everyday cooking
- Lunch
- Dinner
- Summer
- Autumn
- Spring
- Winter
- Egg free
- Lactose free
- Nut free
- Vegan
- Dairy free
Ingredients
- 100 g Violife prosociano finely grated
- 225 gram rigatoni pasta
- 2 tbsp olive oil
- 1 tsp minced garlic
- salt and pepper to taste
- 200 g Violife greek white crumbled
- 2 pinches smoked paprika
- 5 tbsp olive oil
- freshly ground pepper
- basil leaves to garnish
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