Blue Cheese Burgers with Red Onions Recipe - Pillsbury.com
It's grilling at its best! Tasty seasoned burgers and red onion slices both cook on the grill. Rye burger buns add just the right final touch.
Ingredients
- 1 lb. lean ground beef
- 2 oz. (1/2 cup) crumbled blue cheese
- 2 tablespoons chopped fresh parsley
- 1/2 teaspoon garlic salt
- 1/8 teaspoon ground red pepper (cayenne)
- 4 (1/2-inch-thick) slices red onion
- Olive oil
- 4 rye burger buns, split
- 2 tablespoons mayonnaise
- Lettuce leaves
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