Vegan Salad with Loaded Toppings
Enjoy a vibrant vegan salad packed with greens, beans, veggies, hummus, and tangy dressing—perfectly topped and dressed for a flavorful, non-boring lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plannerperfectmeals.com.
Ingredients
- greens (of all kinds)
- 1/4 cup red onion (thinly sliced half moons)
- peas
- 5 mushrooms (sliced-any variety)
- 1/4 cup kidney beans
- 1/2 cucumber (thinly sliced)
- kalamata olives
- cherry tomatoes
- hummus (any variety)
- mild cherry peppers
- olive oil
- vinegar (apple cider, fig or balsamic )
- salt and pepper (to taste)
More Like This
Vegan Italian Salad - Vegan and Oil-free Recipes - ZardyPlants
zardyplants.com
Chopped Vegan Salad
plannerperfectmeals.com
Raw Vegan Salad
gigactic.com
Green Bean Salad - Vegan Heaven
veganheaven.org
Super Vegetable Salad | Vegan Recipes | Veganuary
veganuary.com
Umami-Rich Vegan Salad: Recipes by our chefs
recipe.polente.de
Veggie Packed Rice Salad
oddbox.co.uk
Vegan Loaded Hummus Salad Recipe - Veganising It
veganisingit.com