Jeera Rice with Cooked Rice – Savitri Group

Ingredients

• 1 tbsp ghee / clarified butter
• 1 tsp cumin seeds / jeera
• 3 cardamom / elachi
• 7 cloves / lavang
• 1 bay leaf / tej patta
• 1 inch cinnamon stick / dalchini
• ½ medium sized onion, thinly sliced
• 2 cups cooked rice, basmati
• salt to taste