Fluffy Cream Cheese Chocolate Chip Biscuits Recipe - Good Tasting Meals
These buttery homemade cream cheese chocolate chip biscuits melt perfectly in your mouth. Discover a scrumptious twist on classic biscuits that will elevate any coffee break!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodtastingmeals.com.
Ingredients
- 2 cups (280 g) all-purpose flour
- 4 oz cream cheese, room temperature
- ½ cup (85 g) mini chocolate chips
- ¾ cup (180 g) cold buttermilk
- ¼ cup (55 g) unsalted butter, cold
- 2 tbsps unsalted butter, melted
- 2 tsps baking powder
- ¼ tsp baking soda
- ¾ tsp salt
- 2 oz cream cheese, room temperature
- 1 cup (115 g) powdered sugar
- 1-2 tbsps milk
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