Thanksgiving 2022 - Mastering Turkey & Gravy PLUS All the SIDES
Make the most flavorful turkey with a memorable gravy you will make every year. See my tricks and hints! Plus…
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Cooking tools:
- Roasting pan
- Roasting rack
- Instant-read thermometer
- Pastry brush
- Butcher's twine
- Fine-mesh sieve
- Carving knife
- Aluminum foil
- Baking pan
- Oven
- Stove
- Pot
- Measuring cup
- Spoon
- Refrigerator
- Paper towel
Ingredients
- 14 pounds (12 – 16 pounds) fresh turkey, cleaned & dried ((see below))
- one half lemon
- 2 teaspoons neutral oil (such as safflower, expeller pressed)
- 1/2 teaspoon sea salt
- 1/2 teaspoon freshly cracked pepper
- 2 large carrots (cleaned, sliced)
- 1 large ribs celery (cleaned, sliced)
- 1 large onion (peeled and sliced)
- 6 large garlic cloves (peeled)
- 3 cups chicken broth/stock (preferably homemade)
- 1/4 cup pomegranate juice
- 1/4 cup pineapple juice
- 1/2 bunch fresh sage
- 1/2 bunch fresh tarragon
- 1/2 bunch fresh thyme
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