Pickled Green Beans Recipe: How to Make It
Make your summer produce go the extra mile with this easy pickled green beans recipe. We'll walk you through every step of making this tasty snack.
Ingredients
- 1-3/4 pounds fresh green beans, trimmed
- 1 teaspoon cayenne pepper
- 4 garlic cloves, peeled
- 4 teaspoons dill seed or 4 fresh dill heads
- 2-1/2 cups water
- 2-1/2 cups white vinegar
- 1/4 cup canning salt
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