Bottom-of-the-Salsa-Jar Salad Dressing – Rachael Ray
What can you do with that leftover salsa that you can't reach at the bottom of the jar? Make this dressing/sauce, which is perfect for jazzing up pork, chicken
Ingredients
- 1 almost-empty jar of salsa
- 1/3 cup oil
- 1 cup red or white vinegar
- Salt and freshly ground black pepper
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