Avocado-Turkey BLT | Savory
These open-faced sandwiches are an updated version of a BLT layered with bacon, lettuce, tomato—plus avocado and turkey!
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Ingredients
- 8 slices Pepperidge Farm Jewish rye seeded bread
- 1/2 lb bacon
- 2 large tomatoes
- 1 avocados
- 1/4 cup light mayonnaise
- 1 head Boston lettuce
- 3/4 lb sliced low sodium turkey
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