Curried Chicken Salad Recipe
Add a spicy twist to traditional chicken salad!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Cooking tools:
- Pressure cooker
- Slotted spoon
- Fine-mesh sieve
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Refrigerator
- Wooden spoon
- Whisk
- Colander
- Peeler
Ingredients
- 1 medium sweet onion, peeled and quartered
- 1 large carrot, peeled and diced
- 1 stalk celery, diced
- 8 peppercorns
- 1 cup water
- 3 pounds chicken breast halves, bone-in and with skin
- 1/4 cup mayonnaise
- 1/2 cup sour cream
- 2–3 tablespoons curry powder
- Salt, to taste
- 1/2 teaspoon freshly ground black pepper
- 1-1/2 cups peeled and diced apples
- 1/2 cup seedless green grapes, halved
- 1 cup sliced celery
- 1 cup slivered almonds, toasted
- 2 tablespoons diced red onion or shallot
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