Stuffed Cabbage - stgray.com
Sweet & sour tomato sauce simmers with garlic, vinegar, and herbs, while tender beef and pork mix with rice for a flavorful stuffing. Layer cabbage leaves filled with this mixture in baking dishes...
Ingredients
- Two medium heads of cabbage
- 2 T olive oil
- 2 cloves garlic smashed and minced
- 2 28 oz cans whole peeled tomatoes
- 6 8 oz cans unseasoned tomato sauce
- 2 T white vinegar
- 2 T sugar
- 1 T dried parsley
- dash of fruity wine
- Salt to taste
- Black pepper to taste
- 2 cloves garlic, smashed and minced
- ½ yellow onion--diced
- 1-½ lbs ground beef
- ½ lbs ground pork
- salt and pepper
- 1-½ c instant rice
- 1 can tomato paste
- 2 T red wine
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