Mojito Cocktail Recipe
The Mojito is a rum-based cocktail recipe that was created in the 1800s in Havana, Cuba. This variation was adapted from The Essential Cocktail Book by the editors of PUNCH and Megan Krigbaum.
Ingredients
- 3 fl oz Soda Water
- 2 fl oz White Rum
- 0.5 fl oz Simple Syrup (Click for Recipe)
- 8 Mint Leaves
- 1 Mint Sprig
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