Iboga Frost | I've Been Cooking

Iboga Frost | I've Been Cooking

ivebeen.cooking

Iboga Frost is a refreshing dessert that combines the unique, earthy taste of iboga with a creamy frosting and a hint of mint, creating a captivating flavor profile that's both cooling and...

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Ingredients

  • Iboga - 2 teaspoons, finely sliced
  • Frosting - 1 cup, whipped smooth
  • Vanilla - 1 tablespoon, essence
  • Sugar - 1 cup, granulated
  • Milk - 2 cups, whole or any preferred type
  • Gelatin - 1 packet, unsweetened
  • Mint leaves - 10 leaves, fresh
  • Blueberries - 1/2 cup, fresh

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