Grilled Sweet Potatoes

Grilled Sweet Potatoes

robertstjohn.com

Peel sweet potatoes and cut into 1/2 inch-thick slices. In a small mixing bowl, blend together butter, brown sugar, cinnamon, and hot sauce.

View full recipe on robertstjohn.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.

Share this recipe:

Cooking tools:

  • Grill
  • Peeler
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Baking sheet
  • Pastry brush
  • Fork
  • Measuring cup
  • Measuring spoon
  • Tongs
  • Spatula
  • Grill brush
  • Kitchen scale

Ingredients

  • 4 Sweet Potatoes (approximately 2 pounds)
  • 1 /2 cup Unsalted Butter, softened
  • 2 Tbl Brown Sugar
  • 1/4 tsp Cinnamon
  • 1 tsp Hot Sauce
  • 1/2 tsp Kosher Salt
  • 1/4 tsp Black Pepper, freshly ground

More Like This