Chardonnay Wine | DishGen Recipe
Immerse yourself in the art of winemaking with this exceptional Chardonnay recipe. Harvest fresh, juicy grapes, combined with the right balance of pectic enzyme and yeast, for a refreshing wine that...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Ingredients
- 60 to 75 lbs. Chardonnay grapes
- 2 tsp. pectic enzyme
- 17 Campden tablets
- 1 packet of Red Star Montrachet yeast
- 3 tsp. yeast nutrient
- 3 tsp. oak mar (flavor) or 2 cups oak chips or 3 oak staves
- 1 package of malolactic culture
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