Zucchini spaghetti aglio e olio - recipe | FoodPal

Zucchini spaghetti aglio e olio - recipe | FoodPal

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Wash the zucchini very well and remove the stalk. Then process with a spiral cutter to colorful spaghetti threads. Peel and finely dice the garlic cloves. Also

Keywords

  • zucchini
  • leek
  • cheese
  • garlic
  • olive oil
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Ingredients

  • 3 Teaspoons Olive oil
  • ¾ (2 g) Garlic (fresh)
  • 4 Pinch(s) Salt, table salt, sea salt
  • 1 (200 g) Zucchini (fresh)
  • 1 (5 g) Chili pepper, hot pepper (fresh)
  • 40 g Vegan grated cheese
  • 200 g Zucchini (fresh, yellow)

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