Watermelon Salad Recipe With Habanero-Pickled Onions | Saveur

Ingredients

• ½ medium red onion (4 oz.), thinly sliced
• 1 fresh or dried bay leaf
• 1 habanero chile, stemmed, seeded, and thinly sliced
• ½ tsp. sugar
• ¼ tsp. kosher salt
• ¼ cup apple cider vinegar
• 1 Tbsp. kosher salt
• 2 tsp. finely grated lime zest
• 1 tsp. kosher salt
• 7 medium red radishes (5 oz.), thinly sliced
• 4½ lb. seedless watermelon, rind removed and flesh cut into 1-in. cubes
• Freshly ground black pepper
• 2 Tbsp. fresh mint leaves
• Extra-virgin olive oil, for drizzling