Protein Bread With Buttermilk | Arla UK Recipe | Arla UK
Create a Rustic loaf with a golden crust and soft centre Homemade protein bread with buttermilk. It is a great source of protein and accompany this with some of our protein scrambled eggs.
Ingredients
- 10 g dry yeast
- 200 ml buttermilk
- 125 g wheat flour or strong white bread flour
- 300 ml water
- 1 tsp sugar
- 2 tsp coarse salt
- 550 g wheat flour or strong white bread flour
- water (to brush)
- Sieved flour
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