Spanish Lima Beans

Spanish Lima Beans

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Cooking tools:

  • Saucepan
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Colander
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 cup dried lima beans
  • 2 medium onions, chopped
  • 1/4 cup fat or salad oil
  • 1 pound tomatoes
  • 1 bay leaf
  • 1/2 teaspoon salt
  • few grains pepper
  • 1 teaspoon sugar

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