Kale Chips | James Beard Foundation
These simple and healthy chips satisfy Kris's cravings for all things crunchy, salty, and greasy. Put your own twist on these gourmet treats by topping with a blend of your favorite spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesbeard.org.
Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
Ingredients
- 1 to 2 bunches of kale
- Extra virgin olive oil
- Sea salt
- Cayenne pepper
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