Amazing potato shakshuka - Potato Nation
Potato shakshuka with tender potatoes simmered in a spicy tomato sauce and topped with eggs. A hearty and flavorful breakfast or brunch dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatonation.co.za.
Ingredients
- 15 ml sunflower or vegetable oil
- 1/2 an onion, chopped
- 1 large garlic clove, peeled and chopped
- 820 g canned chopped tomatoes
- 2 1/2 ml sugar
- 5 ml dried chilli flakes, optional
- 5 ml dried mixed herbs
- 2 1/2 ml salt
- 2 1/2 ml ground white pepper
- 60 ml water
- 2 large potatoes, boiled, peeled and chopped
- 4 large eggs
- 60 ml yoghurt, to serve
- Fresh coriander, to serve
- Toast, to serve
More Like This
Sweet Potato Shakshuka | TASTE
tastecooking.com
Sweet potato shakshuka recipe
lovefood.com
Shakshuka Casserole | Cooking Professionally
cookingprofessionally.com
Potato and pepper shakshuka: It's more than just breakfast
thesouthafrican.com
Potato Shakshuka - Potato Goodness
potatogoodness.com
Shakshuka - Coolinarco.com
coolinarco.com
Shakshuka eggs with eggplant
nzwomansweeklyfood.co.nz
Egg Shakshuka Recipe
cookwithnabeela.com