Chocolate-Apricot Clafoutis Cakes with Honey Drizzle: We're in the Future Now - Turntable Kitchen

Name: Chocolate-Apricot Clafoutis Cakes with Honey Drizzle: We're in the Future Now - Turntable Kitchen
Ingredients: 4 tablespoons of all-purpose flour; 2 tablespoons of cocoa powder; 4 tablespoons of sugar; 2 large eggs; 1/3 cup of finely chopped chocolate (a few bigger chunks is ok); 1 tablespoon of unsalted butter, melted and slightly cooled, plus more for the pan; 1/2 cup of yogurt; 1 teaspoon of real vanilla extract; 3 ripe apricots, halved, pits and stems removed

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Experience a unique blend of stone fruit and chocolate with these mini apricot-stuffed chocolate cakes, dusted with sugar and drizzled for a spring-like treat. Perfect for celebrating the arrival of...

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Ingredients

4 tablespoons of all-purpose flour
2 tablespoons of cocoa powder
4 tablespoons of sugar
2 large eggs
1/3 cup of finely chopped chocolate (a few bigger chunks is ok)
1 tablespoon of unsalted butter, melted and slightly cooled, plus more for the pan
1/2 cup of yogurt
1 teaspoon of real vanilla extract
3 ripe apricots, halved, pits and stems removed