Recipe: <!-- -->Citrusy Green Beans<!-- -->
This flavorful side dish is equally good served warm or at room temperature. It’s an ideal accompaniment for roasted meats in the fall or grilled meats and picnic fare in the summer.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.wholefoodsmarket.com.
Cooking tools:
- Mixing bowl
- Whisk
- Microplane
- Citrus press
- Pot
- Stove
- Slotted spoon
- Colander
- Measuring spoon
- Chef's knife
- Cutting board
- Kitchen spoon
Ingredients
- 2 pounds green beans, trimmed
- Zest and juice of 1 large lemon
- 3/4 teaspoon fine sea salt
- 1/2 teaspoon ground black pepper
- Zest and juice of 1/2 orange
- 1 1/2 tablespoons walnut oil
- 1 1/2 tablespoons extra-virgin olive oil
- 1 shallot, finely chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Recipe: <!-- -->Green Beans with Shallots and Almonds<!-- -->
wholefoodsmarket.com
Simple and Tasty Green Beans
chefwiz.com
Recipe: <!-- -->Green Beans with Goat Cheese, Cranberries and Bacon<!-- -->
wholefoodsmarket.com
Easy Roasted Green Beans Recipe: How to Make It
tasteofhome.com
Roasted Green Beans
cookingprofessionally.com
Delicious and Healthy Green Beans Recipe
michiganplum.org
Green Beans with Lemon and Almonds
foodiescancook.com
Classic Vegan Green Bean Side Dish
mamasezz.com