Planked Stuffed Potatoes | Bush Cooking

Ingredients

• 3 large russet potatoes (washed and scrubbed)
• 1/4 cup butter
• 1/2 sweet onion (diced)
• 1 cup cottage cheese
• 2 cups grated cheddar cheese
• 2 tablespoons sea salt (or Kosher salt)
• 8 rashes bacon (fried until crisp, cooled, and crumbed)
• 1/2 cup sour cream (to garnish)
• 2 spring onions (thinly sliced to garnish)