Celebration Surf and Turf (steak and lobster) | Cook Smarts
Indulge in a luxurious Celebration Surf and Turf with filet mignon and lobster tails, served with lemon-garlic butter and arugula salad. Perfect for special occasions!
Ingredients
- 2 cloves Garlic, minced
- 6 Tbsp Butter
- 1 Tbsp Lemon juice
- 1/4 tsp Paprika, smoked
- 4 Lobster tails (about 6 oz each)
- 4 Beef, tenderloin steaks / filet mignon (about 3-4 oz each)
- 2 cloves Garlic, peeled and smashed
- 1/2 Lemons, wedges
- 1/2 cup Water (sub white wine or stock for extra flavor)
- for baking Foil
- 1 Tbsp Oil, cooking
- 2 Tbsp Butter
- 2 Tbsp Parsley, fresh, chopped
- 1 1/2 lbs Potatoes, fingerling (sub any baby or new potatoes, halved)
- 2 Tbsp Almonds (sliced or slivered)
- 1 cup Grapes, any color, halved
- 1 1/2 Tbsp Lemon juice
- 1 1/2 Tbsp Oil, olive
- 1/2 tsp Honey
- 1/4 tsp Salt
- 1/4 tsp Black pepper
- 5 oz Arugula
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