Greek Chicken | UK Yankee
Greek-Style Chicken with lemon, garlic, and olives. Perfect main course with crisp skin and tender meat. Easy to prepare, flavorful, and delicious!
Ingredients
- 4 lemons (thinly sliced)
- 4 chicken breast (filets, with bone & skin)
- 8 cloves garlic (peeled)
- 1 tablespoon oregano (fresh, chopped)
- 10 olives (kalamata, halved, pitted)
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon salt
- 1 teaspoon pepper (fresh ground)
- 1 tablespoon mint (fresh leaves, chopped)
- 4 ounces feta cheese (or 100g, crumbled)
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