Blueberry Muesli Buttermilk Pancakes Recipe
This muesli pancake recipe is an easy way to incorporate whole grains into your breakfast.
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Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Griddle
- Skillet
- Spatula
- Plate
Ingredients
- 1 cup buttermilk
- 3/4 cup Nature Valley™ toasted oats muesli blueberry
- 3/4 cup Gold Medal™ white whole wheat flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla
- 2 tablespoons vegetable oil
- 2 tablespoons real maple syrup
- 1 egg
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