Lemon Sugar Cookies | Reynolds Brands

Ingredients

• 2-3/4 cups flour
• 1 teaspoon baking soda
• 1/4 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup butter, softened
• 2 ounces cream cheese, softened
• 1-1/2 cups sugar, divided into 1 1/4 cups and 1/4 cup
• 1-1/2 teaspoons vanilla
• 2 tablespoons fresh lemon juice
• Zest from 1 lemon
• 1 egg