Apple Pie Porridge - Pinch Of Nom

Ingredients

• 80 g rolled porridge oats
• 550 ml oat milk
• 2 medium red eating apples (skins left on and coarsely grated)
• ¼ tsp ground cinnamon
• pinch of ground nutmeg
• 1 tbsp honey
• 1 tsp vanilla extract
• 9 thin slices of red eating apple (skin left on)
• 2 tsp honey
• 1 tbsp flaked almonds
• low calorie cooking spray