Tropical Mango Coconut Smoothie Bowl | Murielle Banackissa
Sweet, slightly tart, creamy and silky smooth, this smoothie is inspired by my travels to Nicaragua and Peru, where I tasted the best tropical smoothies on earth.
Ingredients
- 2 frozen bananas (, peeled)
- 1 orange (, peeled and seeded)
- ½ an ataulfo mango (, skin and pit removed)
- 1 tbsp coconut yogurt
- 1 tsp turmeric
- ¼ cup coconut milk
- ½ cup filtered water
- 1 tbsp lime juice
- Fresh mango chunks
- Coconut flakes ((raw or toasted, to taste))
- Hemp hearts
- Coconut yogurt
- Passion fruit
- Toasted pepitas
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