Shrikhand | Kesar Elaichi Shrikhand

Name: Shrikhand | Kesar Elaichi Shrikhand
Ingredients: Curd - 1 Cup; Powdered Sugar - 3/4 Cup; Cardamom/Elaichi Powder - 1/2 Teaspoon + For garnishing; Saffron/Kesar - 15 to 20 strands; Mixed Dry fruits (Almons & Pistachio) - 1 to 2 Teaspoons chopped + For garnishing

www.zaykakatadka.com

Indian festivals are incomplete without desserts or mithai and one of the famous desserts is Shrikhand | Kesar Elaichi Shrikhand which is not only delicious but healthy too.

View full recipe on www.zaykakatadka.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.

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Cooking tools:

Cheesecloth
Colander
Mixing bowl
Whisk
Spoon
Measuring cup
Refrigerator
Serving bowl

Ingredients

Curd - 1 Cup
Powdered Sugar - 3/4 Cup
Cardamom/Elaichi Powder - 1/2 Teaspoon + For garnishing
Saffron/Kesar - 15 to 20 strands
Mixed Dry fruits (Almons & Pistachio) - 1 to 2 Teaspoons chopped + For garnishing