Orange-Oatmeal Lace Cookies | America's Test Kitchen

Ingredients

• 8 tablespoons unsalted butter
• 3/4 cup dark brown sugar
• 1/2 cup light corn syrup
• 1 teaspoon vanilla extract
• 1 tablespoon grated orange zest from 1 large orange
• 1/4 teaspoon table salt
• 6 tablespoons unbleached all-purpose flour , sifted
• 1 cup quick-cooking oats
• 1 tablespoon heavy cream