Kids Can Make: Biscuit Eggs Benedict Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 25 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- Biscuits:
- 120g all-purpose flour
- 3 tablespoons chopped fresh chives, plus more for garnish
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 1 1/2 teaspoons kosher salt, plus more for sprinkling
- 170g fresh goat cheese, crumbled
- 240ml heavy cream, plus more for brushing
- Quick Hollandaise:
- 115g mayonnaise
- 1 tablespoon fresh lemon juice
- 1/8 teaspoon paprika
- Kosher salt and freshly ground black pepper
- 8 slices Canadian bacon
- 8 large eggs
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