Sautéed Celery and Leeks Recipe
Sautéed celery and leeks pair well together and make a quick and easy side dish.
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Ingredients
- 1 tablespoon unsalted butter
- 2 1/2 cups leeks, white and light green parts only, thinly sliced
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 3 1/2 cups sliced celery
- 1/2 teaspoon lemon zest
- 1 clove garlic, minced
- chopped celery leaves for garnish (optional)
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