Recipe

Ingredients

• 2 Refrigerated (or frozen) 9-inch pie crusts
• 1/2 lb. Ground Beef or Diced Chuck Steak
• 1/2 cup Beef Stock
• 2 tbsp Olive Oil, divided
• 1 cup Green Giant™ Fresh Red Potatoes, small dice
• 1 15oz can peas
• 1/2 cup yellow onion, small dice
• 1/2 cup carrots, small dice
• 1/2 tsp. dried thyme
• 1/2 tsp dried sage
• 2 cloves crushed garlic
• 1 tbsp cornstarch + 1 tbsp warm water = corn starch slurry
• 1 egg, eaten + 2 tbsp water = egg wash
• Brown Gravy Packet for serving