Yeast Biscuits -
Delight in light, tender yeast biscuits with a moist texture. Perfect as a side dish, these homemade treats are easy to moderate and packed with flavor. Enjoy the convenience of making them at home...
Ingredients
- 2.5 cups (325 g) all-purpose or pastry flour
- 1/2 tablespoon (7.5 ml) baking powder
- 1/2 tablespoon (7.5 ml) baking soda
- 1/2 teaspoon (2.5 ml) kosher salt
- 2 tablespoons (30 ml) sugar
- 1/2 package (3.5 g) instant yeast
- 4 oz. (115 g) cold butter, cut into 1/2 inch cubes
- 1 cup (240 ml) buttermilk
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