Brown Butter Mashed Potatoes - Jordan Winery
This rich and flavorful twist on a classic comfort food is simple to prepare and pairs beautifully with Jordan wines.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jordanwinery.com.
Ingredients
- 3 pounds Yukon gold potatoes
- peeled and cut into 2-inch pieces 2 sticks of butter 8 garlic cloves
- peeled 1 cup Half & Half
- warmed Salt and pepper to taste
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