Turkey Potato Casserole - South Dakota Poultry Industry Association
Delicious Turkey Potato Casserole using shredded turkey, green beans, and creamy mashed potatoes. Perfect for any main dish meal!
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Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Can opener
- Colander
- Mixing bowl
- Spoon
- Spatula
Ingredients
- 1 pound cooked turkey meat, shredded
- 1 onion, chopped
- 1 (14.5 ounce) can green beans, drained
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 8 ounces cubed Cheddar cheese
- 8 ounces shredded Cheddar cheese
- 4 cups prepared mashed potatoes
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