Sous Vide Cauliflower Alfredo
Cauliflower Alfredo is one of those things that you just want more and more of. You can serve this with pasta, noodles, or even just have it as a soup (sounds crazy, right?). It's versatile, creamy...
Keywords
- Sous vide
- Sousvide
- water bath
- immersion circulator
Ingredients
- 2 cups (400 g) chopped cauliflower florets
- 2 garlic cloves, crushed
- 2 tbs (10 g) butter
- 1/2 cup chicken or vegetable stock (make it double strength)
- 2 tbs (30 mL) milk
- Salt and pepper
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