Carrot hummus with vegetables | Recipe | Kitchen Stories

Name: Carrot hummus with vegetables | Recipe | Kitchen Stories
Ingredients: 300 g canned chickpeas; 2 carrots; 2 tbsp olive oil; 1 tbsp lemon juice; 1/2 tsp ground cumin; 1 tsp cilantro; 1 pinch salt; 1 pinch pepper; 3/4 tsp sweet paprika powder

www.kitchenstories.com

Discover more than 11,000 cooking recipes and baking recipes: inspiration for cooking with simple recipes, videos and articles with tips from professional chefs

Keywords

snack
puréeing
middle eastern
vegan
superfood
starter
side
gluten free
crowd pleaser
dinner party
lactose free
alcohol free
spices
finger food
savory
sauces and dips
herbs
vegetables
oven

View full recipe on www.kitchenstories.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.

Share this recipe: