Lime Cupcakes with "Peaches and Cream" Icing – Toodles Texas Gourmet
This irresistible cupcake uses a simple yellow cake mix and gives it a citrusy lime twist. Topped with a Peach White Balsamic Vinegar Cream Cheese Icing - wowza!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at toodlestexas.com.
Ingredients
- One box of Pillsbury Moist Supreme Yellow Cake mix
- 8 oz. cream cheese - room temperature
- ½ cup of butter (one stick) - room temperature
- 3 1/2 T. Peach Infused White Balsamic Vinegar (or amount to taste)
- 2 to 3 cups of powdered sugar
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