Strawberry Vanilla Jam
This small-batch Strawberry Vanilla Jam is perfect for satisfying the urge to preserve without needing heaps of Oregon strawberries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oregon-strawberries.org.
Cooking tools:
- Mason jar
- Pot
- Stove
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1 lb frozen Oregon strawberries, thawed
- ¾ C honey
- ¼ C fresh lemon juice
- 1 vanilla bean, halved lengthwise, seeds scraped or 1 teaspoon vanilla extract
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