Ghost Cake - Italian recipes by GialloZafferano
The ghost cake is a cute and delicious Halloween dessert, decorated with mascarpone ghosts: discover the recipe and get ready to amaze everyone!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Ghost Cake
Ingredients
- Dark chocolate 55% 6.5 oz
- Butter at room temperature 0.9 lb
- Sugar ¾ cup
- Type 00 flour 0.8 cup
- Potato starch 7.1 tbsp
- Unsweetened cocoa powder 4 tbsp
- Eggs (about 4 medium) 7.8 oz
- Baking powder 1.4 tsp
- Fine salt 1 pinch
- Dark chocolate 55% 10.6 oz
- Fresh liquid cream 1 ¼ cup
- Mascarpone cheese 1 cup
- Fresh liquid cream 1 cup
- Powdered sugar 0.4 cup
- Chocolate sprinkles to taste
- Colored candies chocolate to taste
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