Popcorn Chicken Recipe
This popcorn chicken recipe features chunks of chicken breast soaked in buttermilk, dredged in flour and fried to a perfect crisp.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/2 cup buttermilk
- 2 pounds boneless skinless chicken breasts, cut into 1-in. pieces
- 1-1/4 cups all-purpose flour
- 1-1/4 teaspoons salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/8 teaspoon cayenne pepper
- Oil for deep-fat frying
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