Ensalada de Coditos (Puerto Rican Macaroni Salad) by Made With Sazon

Ensalada de Coditos (Puerto Rican Macaroni Salad) by Made With Sazon

foodsocial.io

Perfect for parties, this tangy Puerto Rican macaroni salad features mayonnaise, mustard, olive juice, and vinegar dressing. Easy to make; even better on day two!

View full recipe on foodsocial.io

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.

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Cooking tools:

  • Pot
  • Stove
  • Measuring spoon
  • Measuring cup
  • Mixing bowl
  • Whisk
  • Colander
  • Cutting board
  • Chef's knife
  • Spoon
  • Refrigerator
  • Airtight container
  • Saucepan

Ingredients

  • 16 oz Macaroni Pasta
  • 2 Tbsp Chicken Bouillon
  • 3 Eggs
  • .5 cup Red Onion
  • 1 cup Bell Pepper
  • 1 cup Diced Tomatoes
  • 1 cup Ham Steak
  • .5 cup Olives
  • 1 1/2 cups Mayonnaise
  • 1 tsp Yellow Mustard
  • 1 Tbsp Olive Juice (Green)
  • 3 Tbsp Olive Oil
  • 1 1/2 Tbsp White Vinegar, Distilled
  • 1 tsp Italian Seasoning
  • .5 tsp Salt
  • .125 tsp Black Pepper

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